Peach Cobbler Egg Rolls are a delightful fusion of classic peach cobbler flavors wrapped in a crispy egg roll shell. These sweet treats are perfect for dessert or a special snack, offering a delicious combination of warm, spiced peaches and a crunchy exterior. Easy to make and fun to eat, they are sure to be a hit with family and friends.
Overview of the Recipe
This recipe involves creating a peach filling, assembling the egg rolls, coating them in a cinnamon-sugar mixture, and baking them to golden perfection. The result is a crispy, sweet treat with a warm, gooey center.
Ingredients
- 10 egg roll wrappers
- 1 large can of sliced peaches, drained and rinsed
- ¼ cup water
- ¼ cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- Squeeze of fresh lemon juice
- 1 large egg, beaten
- 2 tablespoons butter, melted
- ½ cup brown sugar
- 1 tablespoon + 1 teaspoon cinnamon, divided
Instructions
Preheat and Prepare:
- Preheat Oven: Begin by preheating your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.
Cook the Peach Filling:
- Dice Peaches: Dice the drained and rinsed peaches into small pieces.
- Cook Filling: In a skillet over medium-high heat, cook the diced peaches. In a small bowl, combine the water and cornstarch, then add this mixture to the skillet along with the granulated sugar. Stir continuously until the mixture thickens.
- Add Flavorings: Once thickened, add the vanilla extract, 1 teaspoon of cinnamon, and a squeeze of fresh lemon juice. Stir well to combine. Remove from heat and let the filling cool to room temperature.
Assemble the Egg Rolls:
- Prepare Wrappers: Lay an egg roll wrapper flat on a clean surface. Spoon a portion of the cooled peach filling onto one end of the wrapper.
- Roll Egg Rolls: Fold the sides of the wrapper inward over the filling, then roll the wrapper tightly from the filled end to the opposite end. Use the beaten egg to seal the edges securely. Repeat with the remaining wrappers and filling.
Coat and Prepare for Baking:
- Coat with Butter: Dip each assembled egg roll into the melted butter, ensuring an even coating.
- Cinnamon Sugar Coating: In a bowl, mix together the brown sugar and 1 tablespoon of cinnamon. Roll each butter-coated egg roll in the cinnamon-sugar mixture until fully coated.
Bake to Golden Perfection:
- Arrange on Baking Sheet: Place the coated egg rolls on the prepared baking sheet, leaving a little space between each one.
- Bake: Bake in the preheated oven for 15-20 minutes, or until the egg rolls are golden brown and crispy.
Serving
This recipe makes 10 peach cobbler egg rolls, perfect for a dessert or a sweet snack. Serve them warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra indulgent treat.
Pairing and Serving Suggestions
- Side Dishes: Pair with a scoop of vanilla ice cream or a dollop of whipped cream.
- Beverages: Complement with a glass of cold milk, iced tea, or a hot cup of coffee.
Variations of the Recipe
- Apple Cobbler Egg Rolls: Substitute peaches with diced apples and follow the same steps for an apple variation.
- Berry Cobbler Egg Rolls: Use mixed berries such as blueberries, raspberries, and strawberries for a berry version.
- Nutty Addition: Add chopped pecans or walnuts to the peach filling for an extra crunch.
Health Benefits Notes
- Vitamin C: Peaches are a good source of vitamin C, which is important for immune health.
- Fiber: Egg rolls provide a source of fiber, which aids in digestion.
- Antioxidants: Cinnamon contains antioxidants that help protect the body from free radicals.
FAQs
Q: Can I fry the egg rolls instead of baking them? A: Yes, you can fry the egg rolls in hot oil until golden brown for a different texture and flavor.
Q: How do I store leftover egg rolls? A: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain crispiness.
Q: Can I use fresh peaches instead of canned? A: Absolutely. Peel, pit, and dice fresh peaches, and cook them the same way as the canned peaches.
Conclusion
Peach Cobbler Egg Rolls are a delicious and unique way to enjoy the flavors of a traditional peach cobbler in a fun, handheld format. With their crispy exterior and sweet, spiced filling, they are sure to delight your taste buds. Easy to make and perfect for any occasion, these egg rolls will become a favorite in your dessert repertoire. Enjoy making and savoring these delightful treats!