Cheesy Chicken Tortilla Casserole: A Hearty, Family-Friendly Delight
A comforting and delicious cheesy chicken tortilla casserole that the whole family will love.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cheddar cheese, shredded
- 1 cup cream cheese, softened
- 1 cup salsa
- 1 package tortilla chips
- 1/2 cup black beans, rinsed and drained
- 1/2 cup corn, drained
- 1 jalapeño, diced (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the chicken, cream cheese, salsa, black beans, corn, and jalapeño until well combined.
- Spread a layer of tortilla chips in a baking dish.
- Layer half of the chicken mixture over the chips, followed by half of the cheddar cheese.
- Repeat the layers, finishing with the remaining cheese on top.
- Bake for 25-30 minutes until bubbly and golden.
- Let cool for a few minutes before serving.
Notes
- This dish can be made ahead and stored in the refrigerator before baking.
- For a spicier kick, add more jalapeños or use spicy salsa.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Cheesy Chicken Tortilla Casserole, family-friendly recipes, comfort food