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Baked Cheesy Beef Wrap Pockets: Easy Comfort Food Delight

Baked Cheesy Beef Wrap Pockets

Baked Cheesy Beef Wrap Pockets are the ultimate comfort food, featuring seasoned beef wrapped in a cheesy delight, perfect for a quick meal.

Ingredients

Scale
  • 1 pound ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • 1/2 cup salsa
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Add ground beef, garlic powder, onion powder, salt, and pepper, cooking until browned.
  3. Stir in salsa and cheddar cheese until the cheese is melted.
  4. Place a generous amount of the meat mixture on each tortilla and wrap tightly.
  5. Place the wrapped tortillas seam-side down on a baking sheet.
  6. Bake for 15-20 minutes, until golden brown.

Notes

  • For extra flavor, add diced bell peppers or jalapeños to the beef mixture.
  • Serve with additional salsa or sour cream on the side.

Nutrition

Keywords: Baked Cheesy Beef Wrap Pockets