WW Coconut Cream Dessert: Easy Indulgence for Homemade Bliss
A delightful and easy-to-make coconut cream dessert that is both indulgent and satisfying for WW enthusiasts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Desserts
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup coconut milk
- 1/2 cup unsweetened shredded coconut
- 1/4 cup sugar substitute
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- In a saucepan, combine coconut milk, sugar substitute, cornstarch, and salt.
- Cook over medium heat, stirring constantly until the mixture thickens.
- Remove from heat and stir in vanilla extract and shredded coconut.
- Pour the mixture into serving dishes and refrigerate until set.
Notes
- For added flavor, try adding a touch of almond extract.
- Garnish with fresh fruit before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: WW Coconut Cream Dessert, healthy dessert, WW recipes