Strawberry Ice Cream Sandwiches: The Best Summer Treat for All
Indulge in the delightful taste of strawberry ice cream sandwiches, a perfect summer treat that everyone will love.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 sandwiches 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups fresh strawberries, chopped
- 2 cups vanilla ice cream
- 1 cup flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract and chopped strawberries.
- Gradually add the flour and mix until combined.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Let cool completely before assembling the sandwiches.
- Spread a generous amount of vanilla ice cream between two cooled cookies to create a sandwich.
- Serve immediately or freeze for later.
Notes
- For extra flavor, add a pinch of salt to the dough.
- You can replace vanilla ice cream with strawberry or chocolate for variation.
Nutrition
- Serving Size: 1 sandwich
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Strawberry Ice Cream Sandwiches, summer treats, dessert recipes