Strawberry Funnel Cake Bites: Easy Indulgence for Everyone
Delicious strawberry funnel cake bites that are easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 large egg
- 1 cup milk
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries, sliced
- oil for frying
- powdered sugar for serving
Instructions
- In a mixing bowl, combine flour, sugar, baking powder, and salt.
- In another bowl, whisk together the egg, milk, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
- Heat oil in a deep fryer or heavy pot over medium-high heat.
- Using a piping bag, squeeze the batter into the hot oil in a circular motion to form funnel cake shapes.
- Fry until golden brown, about 2-3 minutes per side.
- Remove and drain on paper towels.
- Serve warm topped with fresh strawberries and powdered sugar.
Notes
- For best results, ensure the oil is hot enough before frying the batter.
- Experiment with different toppings like whipped cream or chocolate sauce.
Nutrition
- Serving Size: 3-4 bites
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: strawberry funnel cake bites, dessert, fried food