Strawberry Cheesecake Dump Cake: The Easiest Indulgent Dessert
This Strawberry Cheesecake Dump Cake is a delightful and easy dessert that combines creamy cheesecake with sweet strawberries, all baked into a delicious cake.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box vanilla cake mix
- 1 can strawberry pie filling
- 1 package cream cheese, softened
- 1 cup strawberries, sliced
- 1/2 cup butter, melted
- 1 cup powdered sugar
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine the cream cheese and powdered sugar until smooth.
- Spread the strawberry pie filling evenly in a greased baking dish.
- Dollop the cream cheese mixture on top of the pie filling.
- Sprinkle the dry cake mix over the cream cheese layer.
- Drizzle the melted butter over the cake mix.
- Bake for 40-45 minutes or until the top is golden brown.
- Let cool slightly before serving with fresh strawberries.
Notes
- For a richer flavor, add vanilla extract to the cream cheese mixture.
- This dessert is best served warm with whipped cream.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Strawberry Cheesecake Dump Cake, dessert, easy recipes, cheesecake, strawberries