Strawberry Angel Food Cake Delight: The Best Light Dessert Recipe
This light and fluffy dessert is a delightful way to enjoy strawberries.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 angel food cake
- 2 cups fresh strawberries, sliced
- 1 cup whipped cream
- 2 tablespoons powdered sugar
Instructions
- Prepare the angel food cake according to package instructions.
- Once cooled, slice the cake into layers.
- In a bowl, mix the sliced strawberries with powdered sugar and let them sit for 10 minutes.
- Layer the strawberries and whipped cream between the cake layers.
- Top with additional whipped cream and strawberries for garnish.
- Refrigerate for at least an hour before serving.
Notes
- For best results, use fresh strawberries.
- This dessert can be made a day in advance.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Strawberry, Angel Food Cake, Dessert, Light Dessert, Cake Delight