Southern Cabbage and Sausage Skillet: Easy Comfort Food Delight
A delicious and easy to prepare Southern-style dish that combines cabbage with sausage for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: Southern
- Diet: Gluten Free
Ingredients
Scale
- 1 head green cabbage
- 1 pound smoked sausage
- 1 onion
- 2 cloves garlic
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add sliced onion and sausage, cooking until browned.
- Stir in minced garlic and cook for 1 minute.
- Add chopped cabbage, salt, and pepper, and sauté until tender.
- Serve hot and enjoy your meal!
Notes
- Feel free to add additional spices to customize the flavor.
- Pair with cornbread for a true Southern experience.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 16g
- Cholesterol: 70mg
Keywords: Southern Cabbage and Sausage Skillet