Snickers Poke Cake: An Indulgent Treat for Chocolate Lovers
This Snickers Poke Cake is a rich and indulgent dessert perfect for chocolate lovers.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 box chocolate cake mix
- 1 can sweetened condensed milk
- 1 cup chocolate syrup
- 1 cup whipped topping
- 2 crunchy Snickers bars, chopped
Instructions
- Prepare the chocolate cake mix according to package instructions and bake in a 9×13 inch pan.
- Once baked, let it cool for about 10 minutes. Poke holes all over the cake using a fork.
- Pour the sweetened condensed milk over the top, followed by the chocolate syrup, making sure it seeps into the holes.
- Let the cake cool completely in the fridge.
- Top with whipped topping and sprinkle chopped Snickers bars on top before serving.
Notes
- For extra chocolate flavor, add chocolate chips to the cake batter.
- Drizzle extra chocolate syrup on top before serving for decoration.
Nutrition
- Serving Size: 1 slice
- Calories: 340
- Sugar: 28g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 35mg
Keywords: Snickers, Poke Cake, Chocolate Dessert