Smothered Tater Tot Breakfast Casserole with Turkey Bacon and Chicken Ham
A delicious smothered tater tot breakfast casserole packed with flavors from turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound tater tots
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 1 cup shredded cheese
- 6 eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then chop it into pieces.
- In a large bowl, mix together the eggs, milk, salt, pepper, garlic powder, and onion powder.
- In a greased casserole dish, layer the tater tots, then add the chopped turkey bacon and chicken ham.
- Pour the egg mixture over the layered ingredients and top with shredded cheese.
- Bake in the preheated oven for 25-30 minutes or until the eggs are set and the top is golden.
- Let cool for a few minutes before serving.
Notes
- Feel free to add vegetables like bell peppers or spinach for extra flavor.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 180mg
Keywords: Smothered Tater Tot Breakfast Casserole, breakfast casserole, tater tots, turkey bacon, chicken ham