Slow Cooker Olive Garden Chicken Pasta: Easy Comfort Meal Recipe
Enjoy this easy and delicious Slow Cooker Olive Garden Chicken Pasta that brings comfort to your table.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten Free
- 1 pound chicken breasts
- 1 teaspoon Italian seasoning
- 2 cups penne pasta
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cups chicken broth
- 1 cup spinach
- Place the chicken breasts in the slow cooker and sprinkle with Italian seasoning.
- Add the chicken broth and cook on low for 6-7 hours.
- About 30 minutes before serving, add the penne pasta and heavy cream.
- Stir in the Parmesan cheese and spinach.
- Cook until the pasta is tender and the chicken is shredded.
Notes
- This dish can be garnished with extra Parmesan cheese and fresh herbs.
- For a bit of heat, consider adding red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 90mg
Keywords: Slow Cooker Olive Garden Chicken Pasta