Slow Cooker Italian Chicken Pasta: Easy & Flavorful Family Meal
Enjoy a delicious and hassle-free meal with this Slow Cooker Italian Chicken Pasta, perfect for the whole family.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 cups pasta of your choice
- 1 jar (24 oz) marinara sauce
- 1 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
- 1 cup mozzarella cheese, shredded
- 2 cups vegetables (like bell peppers and spinach)
Instructions
- Place the chicken breasts in the slow cooker.
- Pour the marinara sauce over the chicken.
- Sprinkle Italian seasoning on top.
- Cover and cook on low for 6-8 hours or until the chicken is cooked through.
- Cook the pasta according to package instructions.
- Once the chicken is done, shred it in the slow cooker.
- Stir in the cooked pasta and vegetables.
- Top with Parmesan and mozzarella cheese.
- Cover for an additional 10 minutes until cheese is melted.
Notes
- For added flavor, marinate the chicken in seasoning overnight.
- Customize the vegetables to your liking.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Slow Cooker Italian Chicken Pasta