This Slow Cooker Garlic Parmesan Chicken & Potatoes is an easy comfort recipe that combines tender chicken with creamy garlic parmesan potatoes, perfect for any weeknight meal.
Author:Souzan
Prep Time:15 minutes
Cook Time:6-7 hours
Total Time:6-7 hours 15 minutes
Yield:4 servings 1x
Category:Dinner
Method:Slow Cooker
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
4 boneless, skinless chicken breasts
2 pounds baby potatoes, halved
1/4 cup grated Parmesan cheese
4 cloves garlic, minced
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup chicken broth
2 tablespoons olive oil
Instructions
Place the chicken breasts in the slow cooker.
Add the halved potatoes, Parmesan cheese, garlic, Italian seasoning, salt, pepper, chicken broth, and olive oil on top of the chicken.
Stir gently to combine all ingredients.
Cover and cook on low for 6-7 hours or on high for 3-4 hours until the chicken is cooked through and the potatoes are tender.
Serve warm, garnished with additional Parmesan cheese if desired.
Notes
Feel free to add vegetables such as carrots or green beans for a complete meal.
Adjust the garlic quantity to your taste preference.