Slow Cooker Creamy Beef Tips and Potatoes: Comfort Food Delight
Slow Cooker Creamy Beef Tips and Potatoes are an irresistible comfort dish that combines tender beef tips with creamy sauce and hearty potatoes, perfect for family dinners.
- Prep Time: 20 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 20 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef tips
- 4 cups diced potatoes
- 1 onion chopped
- 4 cloves garlic minced
- 1 cup beef broth
- 1 cup heavy cream
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon dried thyme
- 1 tablespoon cornstarch
- 2 tablespoons water
Instructions
- Place beef tips in slow cooker.
- Add diced potatoes, chopped onion, and minced garlic.
- Pour beef broth, heavy cream, and Worcestershire sauce over the ingredients.
- Season with salt, pepper, and thyme.
- Cover and cook on low for 6-8 hours or until beef and potatoes are tender.
- Mix cornstarch with water and stir into the slow cooker for 20 minutes before serving to thicken the sauce.
Notes
- Serve with crusty bread to soak up the sauce.
Nutrition
- Serving Size: 1 plate
- Calories: 580
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Slow Cooker, Creamy Beef, Comfort Food, Beef Tips, Potatoes