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Slow Cooker Cabbage Beef Rice Soup: Easy Comfort Food Delight

Slow Cooker Cabbage Beef Rice Soup
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This Slow Cooker Cabbage Beef Rice Soup is a delightful and easy comfort food recipe. Perfect for cozy nights and packed with flavor!

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 small head cabbage, chopped
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1 can (14.5 oz) diced tomatoes, undrained
  • 4 cups beef broth
  • 1 cup cooked rice
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. In a skillet over medium heat, brown the ground beef with onions and garlic.
  2. Transfer the beef mixture to the slow cooker.
  3. Add cabbage, carrots, celery, diced tomatoes, beef broth, salt, and pepper.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. Stir in cooked rice just before serving.

Notes

  • For added flavor, feel free to add other vegetables like bell peppers or zucchini.
  • This soup is an excellent option for meal prepping.

Nutrition

Keywords: Slow Cooker, Cabbage, Beef, Rice, Soup, Easy Comfort Food

Find it online: https://grammyrecipes.com/slow-cooker-cabbage-beef-rice-soup-easy-comfort-food-delight/