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Slow Cooker Beef Sausage and Tender Cabbage Made Easy at Home

Slow Cooker Beef Sausage and Tender Cabbage
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This delicious slow cooker beef sausage and tender cabbage recipe makes for a hearty meal that is both easy to prepare and full of flavor.

Ingredients

Scale
  • 2 pounds beef sausage
  • 1 head cabbage, chopped
  • 4 carrots, sliced
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 cup beef broth
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Place the beef sausage at the bottom of the slow cooker.
  2. Add the chopped cabbage, sliced carrots, diced onion, and minced garlic on top of the sausage.
  3. Pour the beef broth and apple cider vinegar over the vegetables.
  4. Season with black pepper and salt.
  5. Cover and cook on low for 6-8 hours, or until the sausage is cooked through and the vegetables are tender.

Notes

  • For added flavor, consider using smoked sausage.
  • Feel free to adjust the seasoning according to your taste.

Nutrition

Keywords: Slow Cooker, Beef Sausage, Cabbage, Easy Recipe

Find it online: https://grammyrecipes.com/slow-cooker-beef-sausage-and-tender-cabbage-made-easy-at-home/