Slow Cooker 4 Ingredient Sausage and Potatoes for Effortless Dinners
Enjoy a quick and easy meal with this Slow Cooker 4 Ingredient Sausage and Potatoes recipe, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound sausage
- 2 pounds potatoes
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
Instructions
- Place sausage and potatoes in the slow cooker.
- Sprinkle garlic powder and black pepper over the top.
- Stir to combine ingredients.
- Cook on low for 6-8 hours or high for 3-4 hours.
Notes
- You can swap out the sausage for chicken or turkey if preferred.
- Add vegetables like carrots or bell peppers for extra nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Slow Cooker, Sausage, Potatoes, Easy Dinner, 4 Ingredients