Sela Viral Melting Cabbage: Easy Comfort Food with Turkey Bacon
A delicious and comforting dish featuring melting cabbage and savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 head cabbage
- 6 ounces turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 375°F.
- Chop the cabbage and set it aside.
- Cook turkey bacon in a skillet over medium heat until crispy, then chop into pieces.
- In a large bowl, mix cabbage with olive oil, garlic powder, salt, and pepper.
- Add chopped turkey bacon to the mix.
- Transfer the mixture to a baking dish and cover with foil.
- Bake for 30 minutes, then remove the foil and bake for another 15 minutes until the cabbage is tender.
Notes
- For added flavor, consider adding onions or bell peppers.
- This dish can also be served as a side or main course.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3 grams
- Sodium: 650 milligrams
- Fat: 12 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 5 grams
- Protein: 15 grams
- Cholesterol: 30 milligrams
Keywords: Sela Viral Melting Cabbage, Comfort Food, Turkey Bacon