Sela Dolly Partons Chicken and Stuffing Casserole with Turkey Bacon
A delicious chicken casserole with stuffing and turkey bacon, perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Bake
- Cuisine: American
- Diet: Gluten-free
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 can cream of chicken soup
- 2 cups chicken broth
- 1 package stuffing mix
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 cup green onions, chopped
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, turkey bacon, cream of chicken soup, chicken broth, stuffing mix, and spices.
- Mix until well combined and add the green onions and half of the cheese.
- Pour the mixture into a greased baking dish and top with the remaining cheese.
- Bake for 30-35 minutes or until heated through and cheese is bubbly.
Notes
- Make sure to let the casserole cool for a few minutes before serving.
- Leftovers can be reheated in the oven or microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Sela Dolly Partons Chicken and Stuffing Casserole, chicken casserole, turkey bacon