Sela Crockpot Cheesy Potatoes and Beef Kielbasa: Easy Comfort Food
A delicious and easy recipe for cheesy potatoes and beef kielbasa made in a crockpot.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds diced potatoes
- 1 pound beef kielbasa, sliced
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 can cream of mushroom soup
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large bowl, combine diced potatoes, sliced kielbasa, cheddar cheese, sour cream, cream of mushroom soup, onion powder, garlic powder, salt, and pepper.
- Mix well to combine all ingredients.
- Transfer the mixture into the crockpot.
- Cook on low for 6-8 hours or until the potatoes are tender.
- Stir before serving and enjoy!
Notes
- This dish can be prepared ahead of time and cooked later in the day.
- Feel free to add vegetables like bell peppers or onions for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 45mg
Keywords: Sela Crockpot Cheesy Potatoes and Beef Kielbasa, easy comfort food, crockpot recipes, cheesy potatoes