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Sela Creamy Shrimp Avocado Sala: A Fresh and Indulgent Twist

Sela Creamy Shrimp Avocado Sala
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This delicious Sela Creamy Shrimp Avocado Sala combines fresh ingredients with rich flavors, resulting in a delightful dish perfect for any occasion.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 ripe avocados, diced
  • 1 cup cherry tomatoes, halved
  • 1 red onion, finely chopped
  • 1 lime, juiced
  • 1/4 cup fresh cilantro, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large skillet, sauté the shrimp over medium heat until they're pink and cooked through, about 5 minutes.
  2. In a large bowl, combine the diced avocados, cherry tomatoes, red onion, lime juice, cilantro, salt, and pepper.
  3. Add the cooked shrimp to the bowl and gently toss everything together.
  4. Serve immediately, garnished with additional cilantro if desired.

Notes

  • For a spicier kick, consider adding diced jalapeños.
  • This dish is best served fresh but can be stored in an airtight container in the refrigerator for up to a day.

Nutrition

Keywords: Sela Creamy Shrimp Avocado Sala, shrimp salad, avocado recipe

Find it online: https://grammyrecipes.com/sela-creamy-shrimp-avocado-sala-a-fresh-and-indulgent-twist/