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Sela Creamy Garlic Butter Steak and Shrimp: Indulgent Skillet Delight

Sela Creamy Garlic Butter Steak and Shrimp Pepper Skillet

This Sela Creamy Garlic Butter Steak and Shrimp Pepper Skillet is a luxurious and flavorful dish that’s perfect for special occasions or a cozy dinner.

Ingredients

Scale
  • 1 pound steak
  • 1 pound shrimp
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter
  • 1 tablespoon olive oil
  • 1/4 cup heavy cream
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season the steak with salt and pepper, then cook it in the skillet until browned on both sides and cooked to your desired doneness. Remove steak and set aside.
  3. Add shrimp to the same skillet and cook until pink and opaque. Remove and set aside.
  4. In the skillet, add butter and minced garlic, cooking until fragrant.
  5. Stir in heavy cream and paprika, bringing it to a gentle simmer.
  6. Return the steak and shrimp to the skillet, mixing to coat in the sauce.
  7. Serve warm.

Notes

  • For extra flavor, consider marinating the steak prior to cooking.
  • Serve with steamed vegetables or over a bed of rice.

Nutrition

Keywords: Sela Creamy Garlic Butter Steak and Shrimp, skillet recipes, indulgent meals