Ruffles Taco Snack Cups: Easy and Indulgent Recipe for All
A delightful and easy recipe for delicious taco snacks using Ruffles.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: snack
- Method: baking
- Cuisine: Mexican
- Diet: none
Ingredients
Scale
- 1 bag Ruffles potato chips
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup shredded cheese
- 1 cup diced tomatoes
- 1/2 cup sour cream
- 1/4 cup chopped green onions
Instructions
- In a pan, cook the ground beef until browned.
- Add taco seasoning and water according to package instructions.
- On a serving platter, arrange Ruffles in a single layer.
- Top each chip with a spoonful of the beef mixture.
- Add cheese, diced tomatoes, sour cream, and green onions on top.
- Serve immediately and enjoy!
Notes
- For a spicier version, add jalapeños on top.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Ruffles Taco Snack Cups, taco recipe, easy snack