Potato Soup with Turkey Bacon and Chicken Ham: Easy Comfort Food
A warm and hearty potato soup infused with the rich flavors of turkey bacon and chicken ham, perfect for any comfort food craving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup chopped turkey bacon
- 1 cup diced chicken ham
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, sauté onion and garlic until translucent.
- Add diced potatoes and chicken ham; cook for a few minutes.
- Pour in the chicken broth and bring to a boil. Reduce heat and simmer until potatoes are tender.
- Stir in heavy cream, thyme, salt, and pepper.
- Blend the soup for a creamy texture (optional) and serve topped with crispy turkey bacon.
Notes
- This soup can be garnished with fresh herbs for added flavor.
- Adjust seasonings to your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 90mg
Keywords: Potato Soup, Turkey Bacon, Chicken Ham, Comfort Food