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Pioneer Woman Cheeseburger Pie: Easy Turkey Bacon Delight

Pioneer Woman Cheeseburger Pie with Turkey Bacon

This easy and delicious Pioneer Woman cheeseburger pie features turkey bacon, making it a healthier twist on a classic dish.

Ingredients

Scale
  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup shredded cheddar cheese
  • 1 onion, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1 cup milk
  • 1/2 cup all-purpose flour
  • 3 eggs
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy, set aside.
  3. In the same skillet, add ground turkey and cook until browned.
  4. Add chopped onion, garlic powder, Worcestershire sauce, salt, and pepper; stir until combined.
  5. In a bowl, whisk together the milk, flour, and eggs until smooth.
  6. Grease a pie dish and layer the turkey mixture, then sprinkle with cheese and crumble the bacon on top.
  7. Pour the milk mixture over the top and bake for 30-35 minutes.
  8. Let it cool for a few minutes before serving.

Notes

  • For added flavor, consider mixing in some chopped bell peppers.
  • Serve with a side salad for a complete meal.

Nutrition

Keywords: Pioneer Woman, Cheeseburger Pie, Turkey Bacon