Pepperoni Pizza Cheese Sticks: Easy Indulgence for Busy Nights
Indulge in these delicious Pepperoni Pizza Cheese Sticks that are quick and easy to make, perfect for busy nights.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Meat
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup marinara sauce
- 1/2 cup all-purpose flour
- 1 egg
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix flour, egg, olive oil, Italian seasoning, and garlic powder until a dough forms.
- Roll out the dough and cut it into strips.
- Place mozzarella and pepperoni onto each strip and fold over.
- Bake for 12-15 minutes or until golden brown.
- Serve with marinara sauce for dipping.
Notes
- For an extra cheesy flavor, you can add more mozzarella.
- Try using different types of cheese or meats based on your preferences.
Nutrition
- Serving Size: 2 sticks
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Pepperoni Pizza Cheese Sticks, Quick Snack, Pizza Recipe