Old-Fashioned Peanut Butter Fudge: The Best Homemade Delight
Indulge in the rich, creamy flavor of Old-Fashioned Peanut Butter Fudge, a beloved homemade treat that’s easy to make and perfect for sharing!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 16 pieces 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups granulated sugar
- 1/2 cup milk
- 1 cup peanut butter
- 1 teaspoon vanilla extract
- 1/4 cup butter
Instructions
- In a saucepan, combine sugar and milk over medium heat.
- Bring to a boil, stirring constantly.
- Once boiling, let it cook for 2-3 minutes without stirring.
- Remove from heat and stir in peanut butter, vanilla extract, and butter until smooth.
- Pour into a greased pan and let cool before cutting into squares.
Notes
- For a richer flavor, use creamy peanut butter.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 20g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Old-Fashioned Peanut Butter Fudge, homemade fudge, peanut butter dessert