No-Bake Pineapple Cream Dessert: The Easy Indulgence You Need
This No-Bake Pineapple Cream Dessert is a deliciously easy treat perfect for any occasion!
- Prep Time: 20 minutes
- Total Time: 2 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 can crushed pineapple, drained
- 1 package cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped cream
- 1 cup graham cracker crumbs
- 1/2 cup butter, melted
Instructions
- In a mixing bowl, combine the cream cheese and powdered sugar until smooth.
- Fold in the whipped cream and crushed pineapple.
- In another bowl, mix the graham cracker crumbs with melted butter.
- Press half of the crumb mixture into the bottom of a dish.
- Spread the pineapple cream mixture over the crumbs.
- Top with the remaining crumb mixture.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Make sure to drain the pineapple well for better texture.
- You can substitute the whipped cream with cool whip for convenience.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: No-Bake, Pineapple, Dessert, Easy, Cream