No Bake Strawberry Cheesecake Lasagna: Easy Indulgence for Everyone
A delicious No Bake Strawberry Cheesecake Lasagna that is easy to make and perfect for any occasion.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package graham crackers
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups whipped cream
- 2 cups fresh strawberries, sliced
- 1/4 cup strawberry sauce
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add the powdered sugar and vanilla, and mix until combined.
- Fold in the whipped cream until well incorporated.
- In a 9×13 dish, layer graham crackers at the bottom.
- Spread half the cream cheese mixture over the graham crackers.
- Add a layer of sliced strawberries on top.
- Repeat the layers, finishing with strawberries and drizzle with strawberry sauce.
- Refrigerate for at least 4 hours before serving.
Notes
- For a richer flavor, use full-fat cream cheese.
- Feel free to add other berries for variety.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: No Bake Strawberry Cheesecake Lasagna, cheesecake, dessert, no bake