No Bake Peaches and Cream Pie: The Easy Summer Dessert You’ll Love
Enjoy a refreshing and delicious No Bake Peaches and Cream Pie, the perfect summer dessert that is easy to prepare.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups peach slices
- 1 cup heavy cream
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 ready-made graham cracker crust
Instructions
- In a mixing bowl, combine heavy cream, cream cheese, and powdered sugar. Beat until smooth.
- Add vanilla extract and mix well.
- Fold in peach slices gently.
- Pour the mixture into the graham cracker crust.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- Use fresh, ripe peaches for best flavor.
- For a twist, add a pinch of cinnamon to the filling.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: No Bake Peaches and Cream Pie, summer dessert, easy dessert