No Bake Orange Creamsicle Cheesecake: The Best Easy Recipe
This No Bake Orange Creamsicle Cheesecake is a refreshing dessert that captures the classic flavor of creamsicles in a creamy, smooth cheesecake.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy cream
- 1/2 cup orange juice
- 1 tablespoon orange zest
- In a bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a springform pan.
- In a separate bowl, beat cream cheese and powdered sugar until smooth.
- Gradually add heavy cream, beating until fluffy.
- Mix in orange juice and zest until well combined.
- Pour the cream cheese mixture over the crust and smooth the top.
- Refrigerate for at least 4 hours or until set.
- Release from the pan and serve chilled.
Notes
- For a more pronounced orange flavor, add additional orange zest.
- Garnish with whipped cream and orange slices if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 210mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: No Bake Orange Creamsicle Cheesecake, Orange Cheesecake, Easy Dessert