No Bake Caramel Apple Icebox Cake: The Best Summer Treat
Delight in the refreshing and indulgent flavors of no bake caramel apple icebox cake, the perfect summer treat that combines creamy sweetness with crunchy apples.
- Prep Time: 20 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of graham crackers
- 2 cups of whipped cream
- 1 cup of caramel sauce
- 3 apples, peeled and diced
- 1 teaspoon of cinnamon
- ¼ cup of chopped nuts (optional)
Instructions
- In a large bowl, combine the whipped cream and caramel sauce until smooth.
- Layer graham crackers on the bottom of a baking dish.
- Spread a layer of the caramel mixture over the crackers.
- Add a layer of diced apples mixed with cinnamon.
- Repeat the layers until all ingredients are used, finishing with the caramel mixture on top.
- Chill the cake in the refrigerator for at least 4 hours or overnight.
- Before serving, sprinkle chopped nuts on top if desired.
Notes
- For a richer flavor, use homemade caramel sauce.
- You can substitute the apples with other fruits like pears or peaches.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: no bake cake, caramel apple, summer dessert