No bake blueberry cheesecake bars are the perfect dessert for warm-weather gatherings and are sure to be a hit with everyone.
Author:Souzan
Prep Time:20 minutes
Cook Time:10 minutes
Total Time:4 hours 30 minutes
Yield:12 bars 1x
Category:Dessert
Method:No Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
2 cups cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
2 cups fresh blueberries
¼ cup sugar
Instructions
In a bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased 9×9 inch pan.
In another bowl, beat the cream cheese, powdered sugar, and vanilla until smooth. Fold in the whipped cream.
Spread the cream cheese mixture over the graham cracker crust in the pan.
In a small saucepan, combine the blueberries and sugar, and cook over medium heat until the blueberries start to burst. Pour the blueberry mixture over the cream cheese layer.
Refrigerate for at least 4 hours before serving.
Notes
This dessert is best served chilled.
Feel free to substitute other berries if desired.
Nutrition
Serving Size:1 bar
Calories:250
Sugar:12g
Sodium:150mg
Fat:15g
Saturated Fat:9g
Unsaturated Fat:3g
Trans Fat:0g
Carbohydrates:25g
Fiber:1g
Protein:3g
Cholesterol:50mg
Keywords: No Bake Blueberry Cheesecake Bars, cheesecake, blueberries, dessert