Loaded Ranch Chicken Bake: Indulgent Comfort with Turkey Bacon
This Loaded Ranch Chicken Bake combines the rich flavors of ranch seasoning and turkey bacon for a deliciously indulgent yet comforting dish.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 2 cups shredded chicken
- 1 cup ranch dressing
- 1 cup shredded cheese
- 1/2 cup cooked turkey bacon, crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the shredded chicken, ranch dressing, garlic powder, onion powder, and black pepper.
- Transfer the mixture to a baking dish and spread evenly.
- Top with shredded cheese and turkey bacon.
- Bake in the preheated oven for 25-30 minutes, until the cheese is bubbly and golden.
Notes
- This dish can be served over rice or with a side salad.
- Substitute regular bacon for turkey bacon if preferred.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Loaded Ranch Chicken Bake, comfort food, turkey bacon