Homestyle Beef and Tender Cabbage Roll Soup: A Cozy Classic Delight
Enjoy a warm bowl of Homestyle Beef and Tender Cabbage Roll Soup, perfect for chilly days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 head of cabbage, chopped
- 4 cups beef broth
- 1 (14.5 ounce) can diced tomatoes
- 1 cup rice, uncooked
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 tablespoon Worcestershire sauce
Instructions
- In a large pot, brown the ground beef with onions and garlic over medium heat.
- Add the chopped cabbage and stir for a few minutes until wilted.
- Pour in the beef broth and diced tomatoes.
- Stir in the uncooked rice, salt, pepper, and Worcestershire sauce.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot and enjoy!
Notes
- For added flavor, consider using homemade beef broth.
- Adjust seasoning to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Homestyle Beef and Tender Cabbage Roll Soup, comfort food, soup recipe