Homemade Strawberry Fruit Roll-Ups: Easy and Naturally Sweet
Enjoy the delightful taste of Homemade Strawberry Fruit Roll-Ups that are easy to make and naturally sweet.
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 10 minutes
- Yield: 8 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh strawberries
- 2 tablespoons honey or maple syrup (optional)
Instructions
- Preheat your oven to 170°F (77°C).
- Puree the strawberries in a blender until smooth.
- If desired, add honey or maple syrup to the puree for extra sweetness.
- Spread the strawberry puree evenly on a baking sheet lined with parchment paper.
- Bake for 6-8 hours or until the fruit leather is dry and no longer sticky.
- Remove from the oven and let cool completely.
- Cut into strips and roll them up.
Notes
- Use parchment paper to prevent sticking.
- Store in an airtight container for optimal freshness.
Nutrition
- Serving Size: 1 roll-up
- Calories: 50
- Sugar: 10g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Strawberry Fruit Roll-Ups, fruit leather, healthy snack