Homemade 4th of July Bomb Pop Freezer Pops – Refreshingly Easy Treats
A delightful and easy way to celebrate the 4th of July with colorful and refreshing homemade bomb pop freezer pops.
- Prep Time: 15 minutes
- Total Time: 8 hours
- Yield: 10 pops 1x
- Category: Desserts
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup blue raspberry drink
- 1 cup lemonade
- 1 cup cherry drink
- 1 cup water
Instructions
- In a blender, combine the blue raspberry drink and water. Blend until mixed.
- Pour the mixture into popsicle molds until filled one third of the way.
- Freeze for at least 2 hours or until solid.
- For the second layer, repeat the process with lemonade and pour it over the frozen blue raspberry layer.
- Freeze for another 2 hours.
- For the final layer, use the cherry drink and cover the lemonade layer.
- Freeze until completely set.
- To serve, run the molds under warm water for a few seconds to release the pops.
Notes
- For fun, add small fruit pieces to the pops for an extra surprise.
Nutrition
- Serving Size: 1 pop
- Calories: 70
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade 4th of July Bomb Pop Freezer Pops, summer treats, frozen pops