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hobo casserole with ground beef: a cozy, hearty family favorite

Hobo Casserole with Ground Beef
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A delicious and comforting dish that’s perfect for family gatherings and weeknight dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cups mixed vegetables
  • 1 can diced tomatoes
  • 1 can cream of mushroom soup
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 2 cups shredded cheddar cheese
  • 4 large potatoes, sliced

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, brown the ground beef and onion over medium heat until the beef is no longer pink.
  3. Add in the mixed vegetables, diced tomatoes, cream of mushroom soup, garlic powder, and oregano. Stir to combine.
  4. Layer the sliced potatoes in the bottom of a greased baking dish and pour the beef mixture over the top.
  5. Cover with foil and bake for 1 hour.
  6. Remove the foil, sprinkle with cheddar cheese, and bake for an additional 15 minutes until the cheese is melted and bubbly.

Notes

  • This dish can be made ahead of time and stored in the fridge before baking.
  • Feel free to substitute the vegetables with your favorites or what you have on hand.

Nutrition

Keywords: Hobo Casserole, Ground Beef, Family Recipe, Comfort Food

Find it online: https://grammyrecipes.com/hobo-casserole-with-ground-beef-a-cozy-hearty-family-favorite/