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Healthy Chinese Ground Beef and Cabbage Stir Fry: Easy, Delicious, Low-Cal Dinner

Healthy Chinese Ground Beef and Cabbage Stir Fry
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A quick and nutritious meal, loaded with vegetables and ground beef, perfect for a weeknight dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 4 cups cabbage, shredded
  • 1 onion, sliced
  • 2 carrots, julienned
  • 2 tablespoons soy sauce
  • 1 tablespoon garlic, minced
  • 1 tablespoon ginger, minced
  • 1 tablespoon sesame oil
  • 1/4 teaspoon red pepper flakes

Instructions

  1. In a large skillet, heat sesame oil over medium heat.
  2. Add ground beef and cook until browned.
  3. Stir in onion, garlic, and ginger; sauté until fragrant.
  4. Add carrots and cabbage; cook until vegetables are tender.
  5. Pour in soy sauce and red pepper flakes; mix well and cook for another 2 minutes.
  6. Serve hot and enjoy.

Notes

  • Feel free to add other vegetables like bell peppers or broccoli.
  • For extra flavor, let the dish sit for a few minutes before serving.

Nutrition

Keywords: Healthy Chinese Ground Beef and Cabbage Stir Fry

Find it online: https://grammyrecipes.com/healthy-chinese-ground-beef-and-cabbage-stir-fry-easy-delicious-lowcal-dinner/