Hawaiian Pineapple Coconut Fluff: The Best Tropical Treat at Home
Experience the tropical flavors of Hawaiian Pineapple Coconut Fluff, a delightful and creamy dessert that is perfect for any occasion.
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Hawaiian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed pineapple, drained
- 1 cup coconut cream
- 1 cup mini marshmallows
- 1 cup sweetened shredded coconut
- 1/2 cup chopped pecans
Instructions
- In a large mixing bowl, combine the crushed pineapple and coconut cream until blended well.
- Add the mini marshmallows, shredded coconut, and chopped pecans. Stir until combined.
- Chill in the refrigerator for at least 2 hours before serving.
- Serve cold and enjoy your tropical treat!
Notes
- For a lighter version, use low-fat coconut cream.
- Feel free to add other fruits like mango or banana for extra flavor!
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Hawaiian, Pineapple, Coconut, Fluff, Dessert, Tropical