Ground Beef Cabbage Stir Fry Casserole: Easy Comfort Food Delight
A delicious and easy recipe for Ground Beef Cabbage Stir Fry Casserole, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 4 cups chopped cabbage
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
- 1 cup shredded cheese
Instructions
- In a large skillet, brown the ground beef over medium heat until cooked through.
- Add onion and garlic; sauté until soft.
- Stir in cabbage, soy sauce, salt, pepper, and paprika.
- Cook until cabbage is tender, about 5-7 minutes.
- Transfer to a baking dish and sprinkle with cheese.
- Bake at 350°F for 15 minutes until cheese is melted.
Notes
- For added flavor, consider adding some chopped bell peppers.
- Can be topped with fried onions for extra crunch.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Ground Beef, Cabbage, Stir Fry, Casserole, Comfort Food