Golden Garlic Parmesan Stuffed Shrimp: An Indulgent Seafood Feast
Indulge in the rich flavors of garlic and parmesan with these delectable stuffed shrimp, perfect for any seafood lover's feast.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 3 tablespoons minced garlic
- 1/4 cup chopped parsley
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon red pepper flakes (optional)
- 3 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine breadcrumbs, Parmesan cheese, garlic, parsley, salt, black pepper, and red pepper flakes.
- Add olive oil and mix until the ingredients are well combined.
- Stuff each shrimp with the mixture and place them on a baking sheet.
- Bake for 15-20 minutes or until the shrimp are cooked through and the topping is golden.
- Serve warm and enjoy your seafood feast!
Notes
- For extra flavor, you can add lemon zest to the breadcrumb mixture.
- Serve with a side of marinara sauce for dipping.
Nutrition
- Serving Size: 2 stuffed shrimp per serving
- Calories: 250
- Sugar: 1g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Golden Garlic Parmesan Stuffed Shrimp, seafood feast, stuffed shrimp, garlic shrimp, shrimp recipes