Glazed Peach Fritters: Easy Indulgence for Homemade Delight
Enjoy the sweet and delectable taste of Glazed Peach Fritters with this easy recipe that brings a homemade delight to your kitchen.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 fritters 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/2 cup granulated sugar
- 1/2 cup milk
- 2 large eggs
- 2 cups diced peaches
- oil for frying
- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
Instructions
- In a bowl, mix the flour, baking powder, salt, cinnamon, and granulated sugar.
- Add the milk and eggs, stirring to combine. Fold in the diced peaches.
- Heat oil in a deep skillet over medium heat.
- Drop spoonfuls of the batter into the hot oil, frying until golden brown on both sides.
- Remove and drain on paper towels.
- In a separate bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
- Drizzle the glaze over the warm fritters before serving.
Notes
- For extra flavor, add a pinch of nutmeg to the batter.
- Ensure the oil is hot enough before frying to achieve a crispy texture.
Nutrition
- Serving Size: 1 fritter
- Calories: 200
- Sugar: 10g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Glazed Peach Fritters, easy recipe, homemade fritters