Giant Chocolate Chip Cookies: The Best Indulgent Treat Recipe
Indulge in the ultimate treat with these giant chocolate chip cookies, perfect for satisfying your sweet tooth.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 12 giant cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups semi-sweet chocolate chips
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the flour, baking soda, and salt.
- In another large bowl, cream the softened butter with the granulated and brown sugars until light and fluffy.
- Add the eggs and vanilla extract to the butter mixture, mixing until combined.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in the chocolate chips.
- Drop large balls of dough onto baking sheets, leaving space between them.
- Bake for 15-18 minutes or until edges are golden brown.
- Allow to cool on the baking sheets for a few minutes before transferring to wire racks.
Notes
- For extra chocolatey cookies, add more chocolate chips.
- Chill the dough for better texture if time permits.
Nutrition
- Serving Size: 1 cookie
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Giant Chocolate Chip Cookies, cookies, dessert, treats