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Garlic Butter Shrimp and Scallop Seafood Bake: Easy and Delicious

Garlic Butter Shrimp and Scallop Seafood Bake
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A delicious and easy recipe for a seafood bake featuring shrimp and scallops in a flavorful garlic butter sauce.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 pound scallops
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, melt the butter over medium heat and add the minced garlic.
  3. Cook for 1-2 minutes until fragrant.
  4. Add the shrimp and scallops, and season with paprika, salt, and pepper.
  5. Cook for 3-4 minutes until shrimp is pink and scallops are opaque.
  6. Transfer the mixture to a baking dish and bake in the preheated oven for 10-12 minutes.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, you can add a splash of lemon juice before serving.
  • Serve with crusty bread to soak up the garlic butter sauce.

Nutrition

Keywords: Garlic Butter Shrimp and Scallop Seafood Bake

Find it online: https://grammyrecipes.com/garlic-butter-shrimp-and-scallop-seafood-bake-easy-and-delicious/