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Garlic Butter Seafood Skillet: A Quick and Indulgent Delight

Garlic Butter Seafood Skillet

A delicious and easy garlic butter seafood skillet recipe perfect for any occasion.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 pound scallops
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup fresh parsley, chopped
  • Juice of 1 lemon

Instructions

  1. In a large skillet, melt butter over medium heat.
  2. Add garlic and red pepper flakes, sauté for 1 minute.
  3. Add shrimp and scallops, cook until shrimp are pink and scallops are opaque.
  4. Stir in parsley and lemon juice, cook for an additional minute.
  5. Serve immediately.

Notes

  • For added flavor, consider marinating the seafood in lemon juice and herbs before cooking.

Nutrition

Keywords: Garlic Butter Seafood Skillet, seafood recipe, quick dinner