Garlic Butter Oven Baked Salmon: Easy & Flavorful Delight
Discover the delightful flavors of garlic butter infused into tender salmon, baked to perfection in your oven.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Oven Baked
- Cuisine: American
- Diet: Gluten-Free
- 4 salmon fillets
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 lemon, sliced
- salt to taste
- pepper to taste
- Preheat your oven to 375°F (190°C).
- In a small saucepan, melt the butter over medium heat.
- Add in the minced garlic and sauté until fragrant.
- Arrange the salmon fillets on a baking dish and season with salt and pepper.
- Pour the garlic butter over the salmon, then top with parsley and lemon slices.
- Bake for 15-20 minutes or until the salmon flakes easily with a fork.
Notes
- For added flavor, marinate the salmon in the garlic butter for 30 minutes before baking.
- Serve with your choice of side dishes, such as vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Garlic Butter Oven Baked Salmon, salmon recipe, baked salmon