Easy Crockpot Creamy Garlic Parmesan Chicken Delight for Dinner
A delightful and simple dish that combines creamy garlic sauce with tender chicken, perfect for a satisfying dinner.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions
- Place the chicken breasts in the crockpot.
- In a bowl, mix the heavy cream, Parmesan cheese, minced garlic, salt, pepper, and Italian seasoning.
- Pour the cream mixture over the chicken in the crockpot.
- Cook on low for 6-7 hours or until the chicken is cooked through and tender.
- Garnish with fresh parsley before serving.
Notes
- Serve with pasta or rice for a complete meal.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 150mg
Keywords: Crockpot, Creamy, Garlic, Parmesan, Chicken