Easy Creamy Banana Pudding: The Best Nostalgic Dessert Recipe
A nostalgic and delicious dessert that is creamy and filled with banana flavor.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 35 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups milk
- 1 cup heavy cream
- 3/4 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 4 ripe bananas, sliced
- 1 box vanilla wafers
Instructions
- In a saucepan, whisk together the milk, cream, sugar, cornstarch, and salt over medium heat until thickened.
- Remove from heat and stir in the vanilla extract.
- In a serving dish, layer the vanilla wafers, sliced bananas, and the pudding mixture.
- Repeat the layers until ingredients are used up, finishing with pudding on top.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For added flavor, consider layering with whipped cream on top.
- This dessert can be made a day ahead for better flavor melding.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Keywords: easy creamy banana pudding,banana pudding,dessert recipe,nostalgic dessert